I haven’t been baking all that much this year but one thing I’ve been making consistently is… you guessed it, banana cake. Not because I find banana cakes so ap-peel-ling (lame) but because I found myself constantly faced with more over-ripe bananas than one stomach can handle. Here’s the thing […]
Tag: singapore food blog
Sunrise Bakehouse – A labour of love
“Do you have any ideas for a name?” J asked as we lazed by the river after yet another sumptuous lunch in Yangshuo (more to come on Yangshuo soon). J’s mother, affectionately known as Auntie Jen, is an avid baker who loves to bring happiness to those around her with […]
Mai Xiang Yuan: Dumplings, dumplings…and more dumplings
I love dumplings… if you can’t already tell. I’ve eaten dumplings more than 5 times ever since I’ve come to Montreal. #asian I was reading up on places with good dumplings in Montreal, and Mai Xiang Yuan was one of the choices. I decided to venture down with my friends […]
Assembly Coffee: A is for Amazing
I’m not easily wow-ed by desserts. Perhaps after tasting desserts of such high quality, everything else pales in comparison. If you check out my blog, you’ll realise that most of my ratings hover around 6-7 with the very rare 9/10, since nothing really impresses me enough to get such a […]
Miam Miam: Not so yum-yum?
After hearing much about Miam Miam, I finally found the time to go down and check them out. Miam Miam boasts a menu filled with fusion French-Japanese food, and also offers quite a variety of desserts, with their specialty being the soufflé! We were there for lunch, so we ordered […]
RECIPE: Two-Bite Brownies
I can just see your eyes all lit up at the words ‘Two-Bite Brownies”. Well, yes, hold on to your seats as you’re in for a treat! These decadent bitesized babies are a cinch to make, and you’ll definitely have all the ingredient at home. I made them bite-sized, rather […]